Setting Little Booklets Free

In Breaking Away, the charming little movie about bicycling and broken dreams, there’s a scene where Barbara Barrie talks with her son about her passport. She’ll never really use it, she says, but she carries her passport all the time so she can present it proudly if ever asked. With newfound hindsight, I should’ve held onto my wife’s passport as tightly as Barbara Barrie held on to hers.

If you have a passport, you know the drill.  Every ten years you have to renew the little book.  The process is cumbersome, even online, because the authorities ask for almost as much information as they did the first time around.  Everything goes into the (re)application except a copy of your birth certificate.  Three pages of personal information later, you print, date, and sign, attach an unflattering black-and-white selfie (no smiling!) and mail it in together with your expiring passport.

So far so good with the hindsight.  But as soon as I went to the post office last October I made a big boo-boo; the so-called fatal error.  The desk clerk convinced me to send the application through regular mail.  “Save your pennies”, I remember him saying. “After all, you’re sending through one government entity to another government entity.  What could possibly go wrong?”  So I saved my pennies… and that’s the last I ever saw of my wife’s passport.

Did this machine eat my wife’s passport?

Okay, maybe not ever.  Perhaps the little booklet eventually finds its way home after completing whatever misguided tour it’s been taking.  Or maybe, as our travel agent was quick to suggest, it was mangled and shredded by the sorting machine of an automated postal facility.  Or maybe #3 – the one that has me staring at the ceiling into the wee hours of the night – it’s the latest identity of the head of an international drug cartel.

Laugh or feign horror at my expense, but you can’t blame me for wandering to the worst case scenario these days.  The outside of the mailing envelope said “National Passport Processing Center” while the inside contained what obviously feels like a passport.  Easy pickings, especially for an enterprising minimum-wage postal worker.  My recurring thought: why didn’t I fork over the fifteen bucks for a secure, insured, overnight envelope?  Because I’m cheap, that’s why.  Ah hindsight, thee be a cruel character.

Where o’ where did you go, little book?

Not that you’ll ever need it (because you’re learning from me) but there’s an easy process to report a “lost or stolen” passport.  You provide as much information as you can and if you’re lucky the authorities identify and “decommission” the missing booklet, reducing it to mere paper and plastic in the hands of another.  But that still left my wife with no passport, which meant filing a new (not “re”) application.  Dig out the birth certificate, take another photo, make an in-person appointment with the local post office, and pay another application fee.  Mercifully, I watched that application get sealed into one of those secure/insured mailers before disappearing down the conveyor belt.

My first inkling of identity theft hit when our credit card company informed us of a $500 charge from a merchant in Germany, a company I didn’t recognize (and couldn’t begin to pronounce).  My second inkling hit when our travel agent tried to make charges for the trip we needed the passports for, and our other credit card was rejected.  One inkling makes you pause, but two inklings?  That pushes the big ol’ panic button.  But the god of credit cards must’ve been looking down on me favorably because the first charge was cancelled while the second charge was only denied because our travel agent had an old card on file.  In other words – to my knowledge – we’re talking random events instead of identity theft.

There’s a happy ending to this story. (Actually, it’s more like an intermission since the authorities sent me a letter saying my wife’s passport is still lost or stolen until it’s not.)  We have new passports now, which means no renewal process for another ten years.  Our compromised credit card was cancelled and replaced.  And we froze our credit in case a “new wife” out there tries to open accounts.  I’m not convinced that’ll ever happen but I’m breathing easier as the months pass by.  And rest assured, I’m keeping our little booklets secure so nobody can, you know, “break away” with them.

Supply Chain Reaction

My neighbor to the north – the one with a mansion lording over the rest of the hood from the highest point around – hosts equestrian events on weekends. Whether reining or cutting competitions, or “quaint” social gatherings, his barn and surrounds burst with dozens of horses and riders just about every Saturday. His property is large enough we’re pretty far removed from the hubbub, except the convoy of horse trailers and trucks barreling down the street beforehand. The wheels rumbling over the washboardy dirt road and balloons of dust floating high overhead are hard to ignore.

Maybe you don’t have a parade of horse trailers in your neighborhood (or a washboardy road), but guess what?  You do have a procession of vehicles making their way to your driveway, and the list of participants is growing.  Home delivery is the latest block party where everybody seems to have an invite.

In the 1970’s the only vehicles coming up our driveway were the red, white, and blue jeeps of the United States Post Office (USPS) or the brown, boxy trucks of the United Parcel Service (UPS).  Then Federal Express vans (FedEx) joined in with a little purple and green, while DHL (the initials of the three founders’ last names) added a healthy dollop of yellow.  Taste the rainbow!

 That’s a pretty good line-up right there, but in the last decade or so home delivery (or “last mile delivery”, to use the trendier term) picked up several more players.  Amazon (black vans with a blue “swoosh” on the side) and WalMart (several colors) extended their supply chain by adding home delivery trucks.  Your pizza guy has been joined by restaurant delivery of all kinds, like DoorDash, Grubhub, and UberEats.  AmazonFresh is competing with your local grocery store to make sure you consider home delivery of products from Whole Foods.

Here are a few of the more “colorful” entries coming soon to a driveway near you:

  • Postmates – Pizza, prescriptions, shoes, and tech products, just to name a few Postmates delivery favorites.  What makes Postmates unique?  They’re not affiliated with any business or product line.  If you need it, they’ll find it.
  • LuggageForward – Boasts “doorstep pickup”, so all you worry about is transporting you from your home to your travel destination.  LuggageForward guarantees your bags arrive before you do, and their “shipping experts” track your items every step of the way.
  • Piggybee – Just like LuggageForward, except you’re entrusting your luggage or other item to a random person who happens to be traveling to your destination anyway.  Sounds a little dicey, but isn’t the name great?
  • Entrusters – The opposite of Piggybee, but the same concept.  You find something you want to buy in a distant locale, and the random person who happens to be traveling to your city brings it to you.
  • goPuff – A “convenience store caterer”, tempting you with products like that pint of Ben & Jerry’s you don’t really need.  Perfect for college students?  Yes, and the company was started by college students.  “goPuff”?  No clue.
  • Drizly – Not only wine, beer, and liquor to your door inside of an hour, but also all the mixers, garnishes, and supplies you need to make your party tipsy.  Hopefully you’re not the only one at the party.  Hopefully your Drizly driver doesn’t partake in whatever he or she delivers.
  • Stitch Fix – A competitor to Nordstrom’s Trunk Club, Stitch Fix offers a stylist and all the designer clothes you could ever want.  Try them on and keep ’em or return ’em within three days.  Might as well close the doors on your local shopping mall.
  • Washio – Just what you would guess: home-delivery wash, dry, and dry-cleaning of your wardrobe.  Your hamper just moved to the front door!  Washio’s “ninjas” pick up and drop off inside of 24 hours, and even leave a cookie on top of the clean-clothes bag.  Sadly, Washio lasted less than three years; it’s founders claiming, “sometimes you make it, sometimes you don’t”.

As we speak, many of these deliverers are hopping the fence into each other’s domains.  Postmates is test-marketing convenience store items in New York City, sourcing from 150+ Walgreens and Duane Reades.  Doordash is trying out same-day grocery delivery in 22 states.  AmazonFresh distinguishes itself as food delivery with its lime-green (not black) vans.

With so many entrants in the home delivery circus, it’s fair to say the concept is still in its infancy.  We’ll need several years to see who and what will ultimately come out in the wash (clearly, not Washio).  But mark my words, you can always count on someone to rain on the parade.  Amazon is already experimenting with “Prime Air”, a drone-service.  In other words, home delivery may be a little less grounded in the future.

Some content sourced from the 10/2/19 Wall Street Journal article, “Postmates, DoorDash Want to Deliver Your Groceries, Too”.

Past Cards

Restaurants tend to leave advertising freebies at the host stand or on your table to remember them by. After paying the bill, you might grab a logo’d toothpick or a couple of plastic-wrapped mints on the way out the door. The fancier establishments offer books of matches (as if smoking remains the chic habit it once was). But every now and then I come across my favorite restaurant takeaway: the plain and simple postcard.

I’m almost afraid to ask a young person what he/she thinks of a postcard.  They’d turn it over and over in their hands and wonder what purpose is served by a laminated photo on card-stock paper (“Just show me the photo on your phone!“)  Then they’d flip the card to the back and realize it has something to do with snail mail (“Just send me a text!“)  Finally, they’d wonder why anyone would go to the trouble of pen/paper just to let another someone know where they were having dinner (“Just add your location on Facebook!“)

Remove smartphone technology and postcards suddenly seem relevant again.  Take a break from the dinner conversation, scribble a few sentences, add a mailing address, affix a stamp, and voila!  A thoughtful bit of correspondence in mere minutes – the precursor to the Post-It Note.  If you’re lucky, the restaurant pays the postage and mails the card.  If you’re even luckier, your recipient still checks their physical mailbox.

A 1908 postcard… of a Chicago postcard factory!

Postcards have more history than a modest rectangle of heavy paper would suggest.  The very first postcard was sent in 1840, in London. (Someone who believed “very first” paid $40,000 for it in 2002.)  In the later 1840’s, postcards began circulating in the United States, as printed advertising.  Soon after, postcards became the Mini Cooper of personal correspondence; a quick letter sans envelope, but without images (because your personal note went on the front of the card back then).  By the 1870’s, manufacturers were producing “picture postcards”, with the divided back you see today.

Risqué front image (at least for 1890) from the popular “seaside postcards” of the United Kingdom

The advent of the picture postcard led to a little controversy in certain parts of the globe.  Images sent from one country were not always deemed “proper” in another (i.e. sexual references in popular UK “seaside postcards”, or images of full or partial nudity from classical statuary or paintings).  Accordingly, some countries refused to handle picture postcards.  Those same images are clearly conservative by today’s standards.

Like baseball cards, postcards have become a collector’s item.  The value of a given card is associated with the image on the front.  Online resources include collector websites and clubs, catalogs, and trading platforms.  When I was a kid in the 1970’s, I collected postcards – one summer – to document the stopping points on a month-long trip my family took to the American states in the northeast.  Pretty sure none of my cards held value, but I still wish I kept them.

My “Northeast States” collection c. 1975

[Trivia pause: collecting postcards makes me a deltiologist.  Aren’t you impressed?]

Postcards have their own terminology, as if to elevate their status among mailed items.  A large letter postcard shows the name of a place in big letters (instead of a picture).  An early postcard is any card issued before the era of divided backs.  An installment card is one of a set, forming a single picture when placed in a grid.  Postcardese is the short-sentence, abbreviated writing style of postcards.  Finally, midget postcards – noticeably smaller than the standard 6″ x 4.5″ version – were issued as souvenirs and bound in sets.  (If you look at my collection photo you’ll see several midgets).

“Large Letter” postcard c. 1940s

The next time you come across a postcard, give the little guy a (first-class) ounce of respect.  He’s been around a long time, and the post office – depending on country – may still send him for less than the cost of an enveloped letter.  Remember, the postcard was the original format of brief long-distance correspondence.  Think about that the next time you text.

Some content sourced from Wikipedia, “the free encyclopedia”.

Impersonal Delivery

Why does Amazon ask for “packaging feedback”?  Do they really want my opinion on a plain brown box?  Yesterday I came home to an Amazon delivery on my front door step.  But that’s already not true.  The box was dropped into a plastic bag and suspended from my mailbox (“front door step” just sounded better).  My packaging feedback to Amazon: lackluster.

40 - jejune

Let’s chat about delivery as it used to be.  My fondest childhood memories include the noisy, colorful, “old-fashioned” delivery trucks that made their way into the neighborhood regularly.  No kid from that era will ever forget the bakery, dairy, and ice cream trucks, and the allure of fresh-made bread and other goodies – temptations limited only by Mom’s permission or the amount of change in your pants pocket.

Growing up in Los Angeles, the Helms Bakery had a fleet of hundreds of bright yellow delivery trucks.  The drivers dressed in smart uniforms and used a distinctive “toot-toot” horn to announce their arrival.  The neighborhood gathering at the truck was as much social as it was for baked goods.  At the end of grade-school field trips through the Helms factory, each kid received a coupon for something free from the delivery truck.  It was like a golden ticket to a candy store, where you walk in and the owner spreads his arms and says “pick one”.

The dairy truck came from Edgemar Farms, not that we ever knew (or cared) where the farm was.  Edgemar delivered milk in glass bottles with foil caps.  The “milkman” would walk into the kitchen like he was family.  He’d take the order from Mom and return with his wire basket full of milk, eggs, and butter.  Then he’d unload everything right into the refrigerator, tip his cap with a cheery “good morning” and be on his way.  Now that’s anything but lackluster delivery.

Ice cream (Good Humor or some other brand) appeared in our neighborhood on summer nights – the very best truck of them all.  I can still hear the beckoning jingle from the roof-mounted loudspeakers.  The neighborhood kids would flock – I mean flock – to the truck’s side window, where the all-in-white ice-cream man would lean out and wait too patiently while we made up our minds.  Bomb pops.  Push-ups.  Ice cream sandwiches.  Heaven on earth delivered right into your hands.

Okay – end of time-gone-by chat – back to today’s delivery by Amazon.  Boring brown box.  Got it?  So how did my box get to me?  What did the truck look like (was it even a truck)?  Did the delivery person wear a uniform? Did he or she come to the front door?

Lack of delivery details equals lackluster delivery.  And it’s only going to get worse.  Amazon Prime Air is described as “a future delivery system designed to safely get packages to customers in 30 minutes or less using small unmanned aerial vehicles”.  So now my brown boxes are going to arrive by parachute.  In my packaging feedback, I’m going to request a beckoning jingle from the drones to announce their arrival – er, landing?