Hello, I’m Veronica
The sky is not completely dark at night. Were the sky absolutely dark, one would not be able to see the silhouette of an object against the sky.
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Matt Match
It happened again this week, as it seems to every couple of months. I was lying face-up in the chair, with the dentist putting finishing touches on a crown, when she says out of nowhere, “So… celebrity trivia question. Which Hollywood actor do people say you most resemble?” To which I quickly responded – from years of practice – “Matt Damon“.
That’s me on the left and Matt on the right. The likeness has never been my own opinion, but rather a conditioned response from so many people making the comparison. If I really concentrate, focusing on certain facial features, I suppose I can acknowledge some resemblance. But it’s a stretch at best, so it fascinates me I get this comment over and over again. In yesterday’s instance, my dentist said it was most obvious when seeing my face in profile. She must check out a lot of photos of Matt Damon.
Damon has made quite a name for himself on the silver screen. Alongside Ben Affleck, he burst onto the scene in 1997 with his Academy-award winning screenplay Good Will Hunting. His resume has been a fairly unbroken string of box-office successes since, including Saving Private Ryan, Ocean’s Eleven, the (four) Jason Bourne movies, The Martian, and most recently, Ford vs. Ferrari. It’s fair to say Damon leans towards scripts with lots of action, with the occasional foray into comedy and drama.
With something of a physical likeness, I thought I should explore a little further under Damon’s skin (so to speak), to see if he and I have anything in common besides looks. He’s eight years younger than I am. He was born in Boston while I was born in Los Angeles. His parents divorced when he was three while my parents remain married to this day. He has one brother while I have four. On the other hand, we’re both married and we both have daughters. We’re identical in height at 5′-10″ (!!!) And most significant to the topic at hand, we’re both products of a parent of English descent and another of Swedish.
Portman/Knightley So Damon is (apparently) my biologically unrelated look-alike (aka doppelganger). All of us have one or more out there in the world; mine just happens to be a “name”. My dad was often associated with the late actor George Kennedy. My mom – Nancy Reagan. Hollywood itself has plenty of pairs, including Dax Shepherd/Zach Braff, Zooey Deschanel/Katy Perry, and IMHO the most twin-like of them all: Natalie Portman/Keira Knightley. As for Matt Damon? His doppelganger is not yours truly, at least not in his own social circles. Maybe Mark Wahlberg.
Linus Caldwell Let’s visit Damon’s movie characters for a second. I identify with one in particular. No, not the brilliant-but-shy, quick-talking Will from Good Will Hunting, with his rough edges, street smarts, and Boston accent. Neither Jason Bourne, with his lightning-fast fighting skills and penchant for cross-continent espionage. Not even Private Ryan, because I can’t claim to have worn the uniform nor lived in wartime. Ah, but then we have Ocean’s Eleven’s Linus Caldwell. Linus is the hesitant participant in the heist. He’s not keen to lead, but he likes being part of the team. He’s on the quieter side, aims to please, takes a risk or two for the sake of respect, and comes across as Mr. Nice Guy. He also sports the casual polo/khaki look, with the occasional zip-up jacket. Yep, Linus could be my doppelganger as well.
Matt (not me) You’ll find a lot of photos of Matt Damon on the web. You’ll also find some personal quotes. Here’s one of my favorites: “It’s just better to be yourself than to try to be some version of what you think the other person wants.” As much as Damon’s an actor by trade, I’ve seen enough of his roles to believe his true persona often reflects in his characters. He seems like a decent guy and he’s done very well for himself. He has a solid marriage and three wonderful daughters. He’s atypically modest and straight-shooting for a Hollywood headliner. So if people want to “doppelgang” me with someone like that, who am I to care if I actually look like the guy?
Some content sourced from IMDb, “the world’s most popular and authoritative source for movie, TV, and celebrity content”.
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A Sound of Thunder
Like it or not, we’ve changed our personal hygiene habits these last six months. You’re wearing a mask because you choose to (or your governor mandates it). You’re social distancing to be able to do things as simple as grocery shopping. You may even be washing your hands longer (though I still can’t get through the “Happy Birthday” song twice). But one habit hasn’t changed – I’m sure of it. You’re sneezing as often as you normally would, and not necessarily because you’re sick.
How often do you sneeze? The answer to that question is as varied as the number of people reading this post. Sneezing is a highly personal habit, one you have no control over. Your body needs to sneeze and will do so whether you fight it or not. Technically, a sneeze is a “semi-autonomous, convulsive explosion of air from the lungs through the nose and mouth.” In plain English, your body is fighting something irritating and sneezing helps to get rid of it.I sneeze every day, without fail. I know this because I can recall my last sneeze and the one before that; both within the last twenty-four hours. More significantly, I sneeze twice at a time. That’s another highly personal aspect. Some sneeze once, others twice. My dad sneezes consistently seven to ten consecutive times (to which he declares, “marvelous!”) Consecutive sneezes either means a repeated effort to rid the irritant, or the body simply settling down in a reflexive sort of way.
My wife knows when I sneeze because I don’t hold back. I feel one coming, I rear back, and I erupt for all the world to hear. But once again, we all have our differences. For some, it’s a sound of thunder. For others, it’s akin to a cough. Occasionally you’ll even hear a person squeak. No matter the sound, it’s generally unalterable. The body does what the body will do.Stanford University once conducted a study and concluded a sneeze is the equivalent physiological response as one-quarter of a sexual orgasm. Now how would Stanford know what one-quarter of an orgasm feels like? Your one-quarter may feel different than my one-quarter. Regardless, both responses release a bunch of endorphins and endorphins feel good. Kinda makes you want to sneeze more often, doesn’t it?
An effort to control a sneeze can be downright comical. In situations where you don’t want noise (church!), trying to avoid a sneeze can make it worse than just going through with it. Picture the person anticipating a sneeze in the pews. Deep breaths or holding the breath (count to ten!), pinching the nose, tilting the head back, and on and on. The sneeze often comes anyway.
Trying to thwart a sneeze can be downright dangerous. There’s no truth to the myth your eyeballs can pop out if you sneeze hard enough (though it’s not impossible to sneeze with your eyes open – try it). But hold that blast in and you can damage blood vessels or the nasal cavity. Best to just let the volcano erupt. Even the mask naysayers can’t deny the value of today’s “mouthpieces” relative to sneezing. A sneeze can emit up to 40,000 droplets of something you don’t want any part of.
What makes YOU superstitious? Let’s put the superstitions to rest. Your heart does not stop when you sneeze, even though there’s a quick break in the rhythm. Nobody’s talking behind your back when you sneeze, nor does the number of times you sneeze indicate what they’re talking about. There’s no relevant amount of good or bad luck with sneezing. Finally, your soul won’t leap out of your body to be carried away by Satan (or for you atheists, your “breath of life”).
I like to think of my wife’s “God bless you!” as the protector of that last superstition. She and I exchange the blessing unfailingly (religiously?) with every sneeze, as if not doing so will separate the soul from the body. I suppose we could go with “Gesundheit” instead (since the Almighty certainly speaks German) but the English version somehow sounds more effective. Here’s a coincidence for 2020: the very first “God bless you’s” were uttered after sneezes associated with the very first pandemic: the Plague of Justinian in the 6th century.Sneezing can be encouraged, be it with pepper or snuff or some other artificial irritant. Not for me. My sneezes come often enough to simply deal with them as they do. I’m sure you agree; the experience is not altogether unpleasant if you sense it coming.
A final nod to sneezing science-fiction fans, who may recognize this post’s title as one of Ray Bradbury’s very best short stories, from his collection, The Golden Apples of the Sun. “A Sound of Thunder” was the tale of time-travel, dinosaurs, and seemingly innocent tampering with evolution – suddenly gone very wrong. It’s as chilling a read today as it was at its publication almost seventy years ago. And the “sound of thunder”? It wasn’t a sneeze. You’ll just have to read the story for the real meaning.Some content sourced from Wikipedia, “the free encyclopedia”.
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Media Mainstream
Back when my wife and I raised the kids, we made sure to teach them the importance of good manners. “Don’t speak until you’re spoken to”, “respect your elders”, and all the other kiddo commands. We also taught them to use the good words often (“please”, “thank you”) while avoiding the bad ones entirely (esp. the four-letter kind). But the two words with the most challenge back then – ironically – are the ones we still wrestle with today: instant gratification.
“Dad, I want one now-w-w-w-w!” I can’t tell you how many times I fielded a version of that phrase from my kids… then replied with the best defenses. “You only want a <insert item here> because your friend just got one”, or “It’s not Christmas or your birthday, is it?”, and (perhaps the most effective), “You don’t have the money in your savings account to buy one.” Whatever the reason, we did a pretty good job shifting gratification from “instant” to “delayed”.
Oh, if my kids could see me now (er, they can see me – I’m about to be called out on the hypocrisy of this post). For you see, I’m a fairly recent Netflix subscriber. My wife and I finally entered the tunnel to the arena; the one with the overhead sign blinking “Streaming Here”. And boy is that arena vast, addicting, and instantly gratifying. You can lose an entire week of your life in there (all you need is a pandemic).
Netflix is a revelation, especially for dyed-in-the-wool cable peeps like my wife & I. “Cable” has a double-meaning here: a) a monthly subscription of a hundred or more channels (of which we watch like, four), and b) the hard-wired aspect of every one of our components. But then we connected Apple TV and the streaming clouds parted. Our son granted temporary access to his Netflix subscription (which became kinda-sorta permanent access until guilt drove us to our own account). Amazon Prime reminded us our payment for free shipping included a bounty of movies and television. And lately, we’ve been sampling several other apps – the ones that may finally, satisfyingly, get us to cut the cord on satellite tv forever.
Back to instant gratification and Netflix. We never saw the addiction coming until the drug had long taken its nightly hold. At first we tried a few movies – the one-and-done approach you could call no harm, no foul. But then we tried a series (Heartland) and entire evenings suddenly disappeared in smoke. After watching The Crown, we woke up one morning and realized winter had become spring.Ultimately, I blame whoever recommended Outlander for our full-on succumbing to streaming. Outlander (the violent/racy/but-oh-so-good time-travel romp through 18th-century Scotland) boasts five seasons of sixty-plus episodes; each an hour or more. We became so invested in Outlander’s storyline and characters we started second-guessing any commitment threatening our nightly window (okay, binge) of episodes. When we weren’t watching the show we were talking about it. When we weren’t talking about it I was reading about it online. Not gonna lie – Outlander was a full-on obsession. The producers will eventually drop the sixth season and when it does, we’ll be at the front of the line ready to push “play”.
Five signs you’re watching too much Netflix:- Every show Netflix recommends gets a “+ sign” move to “My List”.
- Your dinner-to-bedtime timeframe is a math problem, solved by: “number of episodes” x “length of episode”.
- Unlike New Year’s Eve, you’re not watching and waiting for the clock to strike midnight; it just gets there more often than you’d care to admit.
- You won’t watch the newer shows; the ones with only one season, because, well… there’s only one season.
- Your television screen frequently displays the message, “Are you still watching?” (meaning, you haven’t touched the remote for like, six episodes).
Binge is a bad word by any definition, especially in these pandemic times. Maybe that’s why creative minds now label your Netflix habit an “experience”. And that experience is getting more and more tailored to instant gratification. The commercial pauses have already been removed. Now take away the recap of the last episode and take away the credits. You’re talking about a pure dose of entertainment, rolling from one episode into the next, one season into the next. You want it now and Netflix is only too happy to oblige. Sounds like a drug, doesn’t it?Man, I gotta get out more.
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Tough Nuts to Crack
My wife and I live on horse property here in Colorado: flat, open acreage with high-desert grass in all directions. When you’re out in the pastures it can feel like you’re alone on top of God’s green earth. But make no mistake; there’s a bustling world just below the surface. Every day it seems, one or more of our eight billion ground squirrels darts out of a hole, stands at attention, and gives me the cold-eyed stare down, as if to say, “you think this is your property, huh?”
Okay, so eight billion ground squirrels is a bit of an exaggeration (let’s go with seven billion). And they’re not really our ground squirrels (although some definitions of real estate would disagree). The fact of the matter is, we’re cohabitating with tons of rodents, and I often wonder which of us is in charge.
“Admit it – you think I’m cute.” To be clear, we’re not talking about prairie dogs (the larger members of the squirrel family) nor chipmunks (the smaller), but rather those gregarious in-between’ers with the bold racing stripes down the back. Ground squirrels have short tails, beady eyes, and perky little ears on top of smallish heads. They forage for nuts and seeds (of which we have precious few) or insects in a pinch, and they can dig holes like champs. Ground squirrels rise up on their hind legs in an instant when they sense danger, standing straight as a board and totally aware (an annoyingly cute habit). They vanish into the earth with an alarming screech when they sense the slightest movement.
“Ah-ten…TION!” But I digress. I’ve seen enough of these little furballs to know who’s responsible for the Swiss cheese look of our land. I saw one of them disappear down a hole once, then pop up fifty yards away mere seconds later. And damn these little critters are bold. One time I was looping the lawn on my John Deere ride-on mower when a squirrel stared me down from right there amongst the blades until I practically ran him over. Picture that famous photo of the Tiananmen Square protestor in China; the one who refused to back down from the approaching tank. That was me and the squirrel.
Bring it… We have an understanding, the groundies and I (or so I thought). I willingly cede them the pastures while they keep a distance from the lawn and patio. Their holes are too small to cripple the horses, and it’s not like we have a grove of walnut trees just beckoning them to the buffet. But the lawn? Now that’s sacred territory, friends. I used to think my lawn had a force field around the perimeter, keeping the ground squirrels at bay. No longer. I recently discovered two of their holes smack dab in the middle of the green. In an instant I was thinking, “payback time, you, you rodents, you”. I grabbed a big coil of garden hose, thrust the nozzle down one of the holes like a big ol’ snake, and turned on the water full-blast. Then I watched the other hole with a smirk, waiting for my little traitor to come flying out atop a geyser of water.
Alas, Old Faithful never happened, not even like you see in cartoons. Thirty minutes of fill-‘er-up and then I gave up and turned off the water. Not only did I not flush out a ground squirrel, I didn’t even fully flood wherever those holes led to. Which got me to wondering, just how big is this underground Habitrail? Can you picture one of those sand-filled ant farms you used to get as a kid? Is the foundation of our house resting precipitously on a network of squirrel tunnels and my water-dousing only accelerating its collapse? Let’s hope I don’t tumble out of bed one night and wonder what just happened. I will admit to this: a little while after me and the garden hose, I was at the kitchen sink when a groundie popped right up from one of those holes in the lawn. He didn’t even look wet, but boy did he look pissed. He stared right at me through the window with his beady little eyes, as if to say, “YOU. You killed my family”. Nah. More likely he was saying, “nyah, nyah, nyah – you didn’t get me”. Probably stuck out his teeny-tiny tongue while he was at it.
I’m not one to take up arms, but ground squirrels have me thinking about a BB gun. I’m just an average shot but the little critters make easy targets with their stand-and-freeze habits. Maybe I could fashion a coat out of several dozen squirrel pelts and parade around the(ir) pastures. But seriously now, how many BB’s would it take to make a dent in our Chip ‘n Dale population? Ten thousand? Twenty? For crying out loud, that’s less than one-quarter of one percent (of seven billion). The squirrels seem to be winning.
I’m going about this all wrong. I need something stronger. Do they sell nuclear bombs at Wal*Mart?Some content sourced from Wikipedia, “the free encyclopedia”.
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Come What Mayo
When I was a kid, I had this inexplicable obsession with cheese sandwiches. Maybe it was the popular Wonder Bread of the time (a slice of which could be reduced down to a compact dough ball with minimal effort). Maybe it was fondness for the Tillamook cheese my mother always had on hand; the sandwich merely serving as an edible container. Surely it was because they were super-simple to make. Whatever the reason, cheese sandwiches would’ve been utterly dry-mouthed and unappealing without the essential third ingredient: mayonnaise.
Tartar sauce or mayonnaise? The easy guess here is you have mayonnaise in your refrigerator. Go check. Even if you don’t, you have the ingredients to make your own: eggs, oil, and vinegar or lemon juice (blended together at high speed and allowed to set). The fancier versions of mayo add in some spices. Your particular brand probably lives quietly in the refrigerator door or towards the back of one of the shelves, alongside several other condiments. But the more I learn about mayonnaise the less inclined I am to group it together with the basics like ketchup and mustard.
West of the Rockies where I grew up, the standard brand of mayonnaise was always Best Foods. When I moved east of the Rockies later in life, the name changed to Hellmann’s but the label, the jar, and ingredients were exactly the same. That was always an oddity to me – until I learned Best Foods acquired Hellmann’s after both brands were solidly established. Rather than drop one 
for the other Best Foods just kept them both. Same product, same packaging, different name. [Note: those of you in the southeastern U.S. may prefer Duke’s Mayonnaise – a distant third in sales. At least Duke’s tastes distinctly different than these fraternal twins.]
The essential ingredients Mayonnaise has one of those prolonged evolutions you could care less about, including its debatable origins. Several moments in European history claim ties to its invention. The most credible story (or the most romantic – take your pick) has the French winning the Seven Years’ War in 1756, and the victory dinner including a fish course, but no cream to make the tartar sauce. The chef improvised with eggs, oil, and garlic instead, and voila: mayonnaise. Further, the dinner took place in the Spanish port city of Mahon, so the sauce was dubbed “mahonnaise”. Elegant name, no?
On French fries – seriously? But for a few uses I can take or leave mayonnaise. In addition to my childhood cheese sandwiches I only use mayonnaise for tuna salad, potato salad, or cole slaw. I never put mayonnaise on a burger (do you?) It’s ketchup on my French fries not mayonnaise (apparently that’s a “thing” with some of you). It’s drawn butter on my artichokes (again, not mayonnaise). And speaking of the cheese sandwiches, I recall my mother packing school lunches with bologna-and-mayonnaise sandwiches. Meat and mayo on the bread – that was it. No Tillamook cheese, no lettuce or tomato, no pickle on the side. There’s a harsh simplicity to bologna and mayonnaise. In other words, I hated the combo (and maybe that’s why mayonnaise only gets “a few uses” in my world now).
After my wife and I met, I discovered another refrigerator regular besides Hellmann’s: Miracle Whip. You could say Miracle Whip masquerades as mayonnaise (same look, same wide-mouthed jar) but the taste is decidedly sweeter. Check out MW’s ingredients and you’ll discover a clone of mayonnaise… but with a healthy dose of high fructose corn syrup (sugar). I like the tangy taste of Miracle Whip but I can’t help thinking mayonnaise is the healthier alternative. Credit Kraft Foods though, who debuted their “less expensive alternative to mayonnaise” at the Depression-era 1933 Chicago World’s Fair. Almost a hundred years later MW’s a staple condiment, and the Miracle Whip-or-mayonnaise debate lands in the same conversation as Coke vs. Pepsi, Uncle Ben’s vs. Minute (rice), and Aunt Jemima’s vs. Log Cabin (syrup).
“Mayo-nnaise…” If you’re like me, at some point in this post your sub-conscience drums up the 1982 romance “An Officer and a Gentleman” (If not, you’ve missed a great film). If you’ve been to Ireland you probably know County Mayo in the northwest corner of the country. Better yet, go visit the town of Mayo on the northeast coast of Florida. A few years ago Mayo changed its name to Miracle Whip as a publicity stunt. Okay, that tops all other “mayo” references I can come up with.
As little as I dip into my mayonnaise jar, I’ve seen plenty of expiration dates. It might behoove me to make my own instead. Eggs, oil, and vinegar, with a little salt to taste, whipped at high speed. Sounds American easy-as-pie. But call it mahonnaise, okay? Then you’ll have something sounding more like what the French cooked up all those years ago.
Some content sourced from the 7/9/2020 Wall Street Journal article, “The Delicious Evolution of Mayonnaise”, and Wikipedia, “the free encyclopedia”.
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The sky is not completely dark at night. Were the sky absolutely dark, one would not be able to see the silhouette of an object against the sky.
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